Aquaculture

Outputs related to Aquaculture

Showing 201 to 300 of 2978

Article

Fernandez-Senac C, Monaghan SJ, Mascolo D, Baily JL, Betancor M, Chalmers L, Paladini G, Adams A, Fridman S & Bron JE (2022) Investigating the impacts of H(2)O(2) treatment on gills of healthy Atlantic salmon reveals potential changes to mucus production with implications on immune activity. Fish and Shellfish Immunology, 128, pp. 74-81. https://doi.org/10.1016/j.fsi.2022.06.063


Article

Cutajar K, Falconer L, Massa-Gallucci A, Cox RE, Schenke L, Bardócz T, Andolina C, Signa G, Vizzini S, Sprague M & Telfer TC (2022) Stable isotope and fatty acid analysis reveal the ability of sea cucumbers to use fish farm waste in integrated multi-trophic aquaculture. Journal of Environmental Management, 318, Art. No.: 115511. https://doi.org/10.1016/j.jenvman.2022.115511


Article

Taylor RS, Ruiz Daniels R, Dobie R, Naseer S, Clark TC, Henderson NC, Boudinot P, Martin SAM & Macqueen DJ (2022) Single cell transcriptomics of Atlantic salmon (Salmo salar L.) liver reveals cellular heterogeneity and immunological responses to challenge by Aeromonas salmonicida. Frontiers in Immunology, 13. https://doi.org/10.3389/fimmu.2022.984799


Article

Wehry GJE, Little DC, Newton RW & Bostock JC (2022) The feasibility of underutilised biomass streams for the production of insect-based feed ingredients: The case for whisky by-products and Scottish farmed salmon. Cleaner Engineering and Technology, 9, Art. No.: 100520. https://doi.org/10.1016/j.clet.2022.100520


Article

Saleh R, Betancor M, Mohamed A, El-Sayed Ali T & Izquierdo M (2022) Different phosphatidylcholine and n-3 HUFA contents in microdiets for gilthead seabream (Sparus aurata) larvae: effects on histological changes in intestine and liver. Aquaculture International. https://doi.org/10.1007/s10499-022-00935-2


Article

Elbialy ZI, Gamal S, Al-Hawary II, Shukry M, Salah AS, Aboshosha AA & Assar DH (2022) Exploring the impacts of different fasting and refeeding regimes on Nile tilapia (Oreochromis niloticus L.): growth performance, histopathological study, and expression levels of some muscle growth-related genes. Fish Physiology and Biochemistry. https://doi.org/10.1007/s10695-022-01094-0


Article

Tigchelaar M, Leape J, Micheli F, Allison EH, Basurto X, Bennett A, Bush SR, Cao L, Cheung WWL, Crona B, DeClerck F, Fanzo J, Gelcich S, Gephart JA & Little DC (2022) The vital roles of blue foods in the global food system. Global Food Security, 33, Art. No.: 100637. https://doi.org/10.1016/j.gfs.2022.100637


Article

Cui W, Takahashi E, Morro B, Balseiro P, Albalat A, Pedrosa C, Mackenzie S, Nilsen TO, Sveier H, Ebbesson LO, Handeland SO & Shimizu M (2022) Changes in circulating insulin-like growth factor-1 and its binding proteins in yearling rainbow trout during spring under natural and manipulated photoperiods and their relationships with gill Na+, K+-ATPase and body size. Comparative Biochemistry and Physiology Part A: Molecular and Integrative Physiology, 268, Art. No.: 111205. https://doi.org/10.1016/j.cbpa.2022.111205


Article

Kaminski AM, Little DC, Middleton L, Syapwaya M, Lundeba M, Johnson J, Huchzermeyer C & Thilsted SH (2022) The Role of Aquaculture and Capture Fisheries in Meeting Food and Nutrition Security: Testing a Nutrition-Sensitive Pond Polyculture Intervention in Rural Zambia. Foods, 11 (9), Art. No.: 1334. https://doi.org/10.3390/foods11091334


Article

Nocillado J, Palma P, Wang T, de Jesus-Ayson EG, Levavi-Sivan B & Elizur A (2022) Intracellular production of recombinant GnRH1 in yeast, Pichia pastoris, and its potential as oral treatment to advance gonadal development in juvenile orange-spotted grouper, Epinephelus coioides. Aquaculture, 554, Art. No.: 738115. https://doi.org/10.1016/j.aquaculture.2022.738115


Article

Wang X, Jin M, Cheng X, Hu X, Zhao M, Yuan Y, Sun P, Jiao L, Tocher DR, Betancor MB & Zhou Q (2022) Lipidomic profiling reveals molecular modification of lipids in hepatopancreas of juvenile mud crab (Scylla paramamosain) fed with different dietary DHA/EPA ratios. Food Chemistry, 372, Art. No.: 131289. https://doi.org/10.1016/j.foodchem.2021.131289


Article

Palma PA, Beluso LAA, de Jesus-Ayson EGT & Cruz-Lacierda ER (2022) Seasonal population dynamics of Lepeophtheirus spinifer and Neobenedenia sp. coinfecting snubnose pompano (Trachinotus blochii) breeders in marine cages in the Philippines. Veterinary Parasitology, 302, Art. No.: 109656. https://doi.org/10.1016/j.vetpar.2022.109656


Article

Spanopoulos-Zarco M, Gracia-López V, Pacheco-Vega JM, Estrada-Godínez JA, González-Silvera D, Omont A & Maldonado-García M (2022) Reproductive performance of the Pacific red snapper Lutjanus peru supplemented with microalgae (Grammatophora sp.). Gonzalez Silvera D (Researcher) Journal of Applied Phycology, 34 (1), pp. 395-404. https://doi.org/10.1007/s10811-021-02650-6


Article

Papadopoulou A, Monaghan SJ, Bagwell N, Alves MT, Verner-Jeffreys D, Wallis T, Davie A, Adams A & Migaud H (2022) Efficacy testing of an immersion vaccine against Aeromonas salmonicida and immunocompetence in ballan wrasse (Labrus bergylta, Ascanius). Fish and Shellfish Immunology, 121, Art. No.: 505-515. https://doi.org/10.1016/j.fsi.2021.09.044


Article

Ozretich RW, Wood CL, Allan F, Koumi AR, Norman R, Brierley AS, De Leo GA & Little DC (2022) The Potential for Aquaculture to Reduce Poverty and Control Schistosomiasis in Côte d’Ivoire (Ivory Coast) during an Era of Climate Change: A Systematic Review. Reviews in Fisheries Science and Aquaculture. https://doi.org/10.1080/23308249.2022.2039096


Article

Garcia de Leaniz C, Gutierrez Rabadan C, Barrento SI, Stringwell R, Howes PN, Whittaker BA, Minett JF, Smith RG, Pooley CL, Overland BJ, Biddiscombe L, Lloyd R, Consuegra S, Maddocks JK & Rey Planellas S (2022) Addressing the welfare needs of farmed lumpfish: knowledge gaps, challenges and solutions. Reviews in Aquaculture, 14 (1), pp. 139-155. https://doi.org/10.1111/raq.12589


Article

Monaghan SJ, Chee D, Adams A, Bergmann SM, Chong SM, Chen J & Thompson KD (2022) Serological analysis of historical field samples reveals major inconsistency between PCR and antibody ELISA for establishing KHV infection status of groups and individual koi. Aquaculture, 546, Art. No.: 737336. https://doi.org/10.1016/j.aquaculture.2021.737336


Article

Pang H, Chang Y, Zheng H, Tan H, Zhou S, Zeng F, Hoare R, Monaghan SJ, Wang N & Ding Y (2022) A live attenuated strain of HY9901ΔvscB provides protection against Vibrio alginolyticus in pearl gentian grouper (♀Epinephelus fuscoguttatus × ♂Epinephelus lanceolatu). Aquaculture, 546, Art. No.: 737353. https://doi.org/10.1016/j.aquaculture.2021.737353


Article

Dagleish M, Flockhart A, Baily J, Hall A, Simpson TI & Longbottom D (2021) Presence of DNA from Chlamydia-like organisms in the nasal cavities of grey seal pups (Halichoerus grypus) and three different substrates present in a breeding colony. BMC Veterinary Research, 17 (1), Art. No.: 328. https://doi.org/10.1186/s12917-021-03032-3


Conference Proceeding

Simpson M, Marino A, de Maagt P, Gandini E, Hunter P, Spyrakos E, Tyler A, Ackermann N, Hajnsek I, Nunziata F & Telfer T (2021) Monitoring Surfactants Pollution Potentially Related to Plastics in the World Gyres Using Radar Remote Sensing. In: 2021 IEEE International Geoscience and Remote Sensing Symposium IGARSS. IGARSS 2021 - 2021 IEEE International Geoscience and Remote Sensing Symposium, Brussels, Belgium, 11.07.2021-16.07.2021. Piscataway, NJ, USA: IEEE. https://doi.org/10.1109/igarss47720.2021.9553406


Article

Lorgen-Ritchie M, Clarkson M, Chalmers L, Taylor JF, Migaud H & Martin SAM (2021) A Temporally Dynamic Gut Microbiome in Atlantic Salmon During Freshwater Recirculating Aquaculture System (RAS) Production and Post-seawater Transfer. Frontiers in Marine Science, 8, Art. No.: 711797. https://doi.org/10.3389/fmars.2021.711797


Addendum

Naylor RL, Hardy RW, Buschmann AH, Bush SR, Cao L, Klinger DH, Little DC, Lubchenco J, Shumway SE & Troell M (2021) Publisher Correction: A 20-year retrospective review of global aquaculture. Addendum to: Naylor, R.L., Hardy, R.W., Buschmann, A.H. et al. A 20-year retrospective review of global aquaculture. Nature, (2021), 591, 7851, (551-563), 10.1038/s41586-021-03308-6). Nature, 595, Art. No.: E36. https://doi.org/10.1038/s41586-021-03736-4


Article

Golden CD, Koehn JZ, Shepon A, Passarelli S, Free CM, Viana DF, Matthey H, Eurich JG, Gephart JA, Fluet-Chouinard E, Nyboer EA, Lynch AJ, Kjellevold M, Bromage S & Little DC (2021) Aquatic Foods to Nourish Nations. Nature, 598, pp. 315-320. https://doi.org/10.1038/s41586-021-03917-1


Article

Naylor RL, Kishore A, Sumaila UR, Issifu I, Hunter BP, Belton B, Bush SR, Cao L, Gelcich S, Gephart JA, Golden CD, Jonell M, Koehn JZ, Little DC, Thilsted SH, Tigchelaar M & Crona B (2021) Blue Food Demand Across Geographic and Temporal Scales. Nature Communications, 12, Art. No.: 5413. https://doi.org/10.1038/s41467-021-25516-4


Article

Gephart JA, Henriksson PJG, Parker RWR, Shepon A, Gorospe KD, Bergman K, Eshel G, Golden CD, Halpern BS, Hornborg S, Jonell M, Metian M, Mifflin K, Newton R, Tyedmers P, Zhang W, Ziegler F & Troell M (2021) Environmental performance of blue foods. Nature, 597, Art. No.: 360-365. https://doi.org/10.1038/s41586-021-03889-2


Addendum

Short RE, Gelcich S, Little DC, Micheli F, Allison EH, Basurto X, Belton B, Brugere C, Bush SR, Cao L, Crona B, Cohen PJ, Defeo O, Edwards P & Kaminski AM (2021) Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systems (Nature Food, (2021), 2, 9, (733-741), 10.1038/s43016-021-00363-0). Nature Food, 2, Art. No.: 828. https://doi.org/10.1038/s43016-021-00396-5


Addendum

Naylor RL, Kishore A, Sumaila UR, Issifu I, Hunter BP, Belton B, Bush SR, Cao L, Gelcich S, Gephart JA, Golden CD, Jonell M, Koehn JZ, Little DC, Thilsted SH, Tigchelaar M & Crona B (2021) Author Correction: Blue food demand across geographic and temporal scales. Nature Communications, 12 (1), Art. No.: 5799. https://doi.org/10.1038/s41467-021-26063-8


Article

Fridman S, Tsairidou S, Jayasuriya N, Sobolewska H, Hamilton A, Lobos C, Houston RD, Rodger H, Bron J & Herath T (2021) Assessment of marine gill disease in farmed atlantic salmon (Salmo salar) in chile using a novel total gross gill scoring system: A case study. Microorganisms, 9 (12), Art. No.: 2605. https://doi.org/10.3390/microorganisms9122605