Aquaculture

Outputs related to Aquaculture

Showing 701 to 800 of 2854

Article

Mian J, Siddiqui PZJA, Savanur A, Fatima H, Immink A & Das NG (2018) Effect of fish meal, 11-ketotestoesterone and shrimp head protein hydrolysate on growth and haemato-immunological changes of juvenile Oreochromis mossambicus in saline environment. Indian Journal of Geo-Marine Sciences, 47 (4), pp. 870-876. http://nopr.niscair.res.in/handle/123456789/44239

Speech

Moss AS, Koshio S, Ishikawa M, Yokoyama S & Dawood MAO (2018) Using Condition Index to Assess the Effects of Calcium Substitution by Marine Snail Shells in the Diets of Juvenile Kuruma Shrimps, Marsupenaeus Japonicus. Asian-Pacific Aquaculture 2018, Taipei, Taiwan, 23.04.2018-26.04.2018. https://wasblobstorage.blob.core.windows.net/meeting-abstracts/APA2018AbstractBook.pdf

Article

Foster G, Nymo IH, Kovacs KM, Beckmen KB, Brownlow A, Baily J, Dagleish MP, Muchowski J, Perrett LL, Tryland M, Lydersen C, Godfroid J, McGovern B & Whatmore AM (2018) First isolation of Brucella pinnipedialis and detection of Brucella antibodies from bearded seals Erignathus barbartus. Diseases of Aquatic Organisms, 128 (1), pp. 13-20. https://doi.org/10.3354/dao03211

Article

Goncalves RA, Navarro-Guillen C, Gilannejad N, Dias J, Schatzmayr D, Bichl G, Czabany T, Moyano FJ, Rema P, Yufera M, MacKenzie S & Martinez-Rodriguez G (2018) Impact of deoxynivalenol on rainbow trout: Growth performance, digestibility, key gene expression regulation and metabolism. Aquaculture, 490, pp. 362-372. https://doi.org/10.1016/j.aquaculture.2018.03.001

Article

Mesa-Rodriguez A, Hernandez-Cruz CM, Betancor M, Fernández-Palacios H, Izquierdo MS & Roo J (2018) Effect of increasing docosahexaenoic acid content in weaning diets on survival, growth and skeletal anomalies of longfin yellowtail (Seriola rivoliana, Valenciennes 1833). Aquaculture Research, 49 (3), pp. 1200-1209. https://doi.org/10.1111/are.13573

Article

Guesdon W, Kosaraju R, Brophy P, Clark A, Dillingham S, Aziz S, Moyer F, Wilson K, Dick JR, Patil SP, Balestrieri N, Armstrong M, Reisdroph N & Shaikh SR (2018) Effects of fish oils on ex vivo B-cell responses of obese subjects upon BCR/TLR stimulation: a pilot study. Journal of Nutritional Biochemistry, 53, pp. 72-80. https://doi.org/10.1016/j.jnutbio.2017.10.009

Article

Kabeya N, Yevzelman S, Oboh A, Tocher DR & Monroig O (2018) Essential fatty acid metabolism and requirements of the cleaner fish, ballan wrasse Labrus bergylta: Defining pathways of long-chain polyunsaturated fatty acid biosynthesis. Aquaculture, 488, pp. 199-206. https://doi.org/10.1016/j.aquaculture.2018.01.039

Article

Temple AJ, Kiszka JJ, Stead SM, Wambiji N, Brito A, Poonian CNS, Amir OA, Jiddawi N, Fennessy ST, Pérez-Jorge S & Berggren P (2018) Marine megafauna interactions with small-scale fisheries in the southwestern Indian Ocean: a review of status and challenges for research and management. Reviews in Fish Biology and Fisheries, 28 (1), pp. 89-115. https://doi.org/10.1007/s11160-017-9494-x

Article

Torrecillas S, Betancor M, Caballero MJ, Rivero F, Robaina L, Izquierdo MS & Montero D (2018) Supplementation of arachidonic acid rich oil in European sea bass juveniles (Dicentrarchus labrax) diets: Effects on growth performance, tissue fatty acid profile and lipid metabolism. Fish Physiology and Biochemistry, 44 (1), pp. 283-300. https://doi.org/10.1007/s10695-017-0433-5

Article

Devic E, Leschen W, Murray F & Little DC (2018) Growth performance, feed utilisation and body composition of advanced nursing Nile tilapia (Oreochromis niloticus) fed diets containing Black Soldier Fly (Hermetia illucens) larvae meal. Aquaculture Nutrition, 24 (1), pp. 416-423. https://doi.org/10.1111/anu.12573

Article

Mothersill C, Abend M, Bréchignac F, Copplestone D, Geras’kin S, Goodman J, Horemans N, Jeggo P, McBride W, Mousseau TA, O’Hare A, Papineni RVL, Powathil G, Schofield PN & Austin B (2018) The tubercular badger and the uncertain curve:- the need for a multiple stressor approach in environmental radiation protection. Environmental Research, 168, pp. 130-140. https://doi.org/10.1016/j.envres.2018.09.031

Article

Philpott JD, Donnelly C, Walshe I, Dick JR, Galloway SD, Tipton K & Witard O (2018) Adding Fish Oil to Whey Protein, Leucine and Carbohydrate Over a 6 Week Supplementation Period Attenuates Muscle Soreness Following Eccentric Exercise in Competitive Soccer Players. International Journal of Sport Nutrition and Exercise Metabolism, 28 (1), pp. 26-36. https://doi.org/10.1123/ijsnem.2017-0161

Article

Jacobs A, De Noia M, Praebel K, Kanstad-Hanssen O, Paterno M, Jackson D, McGinnity P, McGinnity P, Sturm A, Elmer KR & Llewellyn MS (2018) Genetic fingerprinting of salmon louse (Lepeophtheirus salmonis) populations in the North-East Atlantic using a random forest classification approach. Scientific Reports, 8 (1), Art. No.: 1203. https://doi.org/10.1038/s41598-018-19323-z

Article

Bardarson H, McAdam BJ, Thorsteinsson V, Hjorleifsson E & Marteinsdottir G (2017) Otolith shape differences between ecotypes of Icelandic cod (Gadus morhua) with known migratory behavior inferred from Data Storage Tags. Canadian Journal of Fisheries and Aquatic Sciences, 74 (12), pp. 2122-2130. https://doi.org/10.1139/cjfas-2016-0307

Technical Report

Clarke R & Bostock J (2017) Regional Review on Status and Trends in Aquaculture Development in Europe - 2015. Food & Agricultural Organisation of the United Nations. FAO Fisheries and Aquaculture Circular, 1135/1. Food and Agriculture Organisation of the United Nations. http://www.fao.org/documents/card/en/c/a4026be7-9d25-49d5-ad1f-5291d64ca152/

Book Chapter

Paladini G, Longshaw M, Gustinelli A & Shinn A (2017) Parasitic diseases in aquaculture: their biology, diagnosis and control. In: Austin B & Newaj-Fyzul A (eds.) Diagnosis and Control of Diseases of Fish and Shellfish. London: Wiley-Blackwell, pp. 37-108. http://eu.wiley.com/WileyCDA/WileyTitle/productCd-1119152100.html

Article

Usher S, Han L, Haslam RP, Michaelson LV, Sturtevant D, Aziz M, Chapman KD, Sayanova O & Napier JA (2017) Tailoring seed oil composition in the real world: optimising omega-3 long chain polyunsaturated fatty acid accumulation in transgenic Camelina sativa. Scientific Reports, 7 (1), Art. No.: 6570. https://doi.org/10.1038/s41598-017-06838-0

Article

Houston S, Karalazos V, Tinsley J, Betancor M, Martin SAM, Tocher DR & Monroig O (2017) The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain polyunsaturated fatty acid content. British Journal of Nutrition, 118 (12), pp. 1010-1022. https://doi.org/10.1017/S0007114517002975

Article

Ramirez-Paredes J, Thompson KD, Metselaar M, Shahin K, Soto E, Richards R, Penman D, Colquhoun DJ & Adams A (2017) A Polyphasic Approach for Phenotypic and Genetic Characterization of the Fastidious Aquatic Pathogen Francisella noatunensis subsp. orientalis. Frontiers in Microbiology, 8, Art. No.: 2324. https://www.frontiersin.org/article/10.3389/fmicb.2017.02324; https://doi.org/10.3389/fmicb.2017.02324

Commentary

Rey S (2017) The emotional brain of fish [Emotions in fish]. Commentary on: Woodruff, Michael L. (2017) Consciousness in teleosts: There is something it feels like to be a fish. Animal Sentience 13(1). Animal Sentience, 2 (13), Art. No.: 11. http://animalstudiesrepository.org/animsent/vol2/iss13/11

Article

Jansson E, Quintela M, Dahle G, Albretsen J, Knutsen H, Andre C, Strand A, Mortensen S, Taggart J, Karlsbakk E, Kvamme BO & Glover KA (2017) Genetic analysis of goldsinny wrasse reveals evolutionary insights into population connectivity and potential evidence of inadvertent translocation via aquaculture. ICES Journal of Marine Science, 74 (8), pp. 2135-2147. https://doi.org/10.1093/icesjms/fsx046

Conference Paper (unpublished)

Brooker A, Davie A & Migaud H (2017) Optimising the delousing performance of farmed ballan wrasse (Labrus bergylta) by acclimation to net-pen conditions. Aquaculture Europe 17, Dubrovnik, 17.10.2017-20.10.2017. https://www.researchgate.net/publication/320923247_Optimising_the_delousing_performance_of_farmed_ballan_wrasse_Labrus_bergylta_by_acclimation_to_net-pen_conditions

Article

Jin M, Monroig O, Navarro JC, Tocher DR & Zhou Q (2017) Molecular and functional characterisation of two elovl4 elongases involved in the biosynthesis of very long-chain (>C24) polyunsaturated fatty acids in black seabream Acanthopagrus schlegelii. Comparative Biochemistry and Physiology - B: Comparative Biochemistry, 212, pp. 41-50. https://doi.org/10.1016/j.cbpb.2017.06.008

Article

Utsunomia R, Scacchetti PC, Hermida M, Fernandez-Cebrian R, Taboada X, Fernandez C, Bekaert M, Mendes NJ, Robledo D, Mank JE, Taggart J, Oliveira C, Foresti F & Martinez P (2017) Evolution and conservation of Characidium sex chromosomes. Heredity, 119 (4), pp. 237-244. https://doi.org/10.1038/hdy.2017.43