September 2019 news
Archive news stories
A Member of the European Parliament has visited the University of Stirling to celebrate its designation as Sports University of the Year 2020.
A student nurse’s poignant reflection on her first day on placement features in an inspirational new book published by a Scottish charity.
Oysters bred for fast growth and disease resistance are able to adapt their shell growth to protect themselves from environmental acidification, according to new research.
A University of Stirling PhD student has received a prestigious national award in recognition of her volunteering work to help grow participation in women’s football.
The University of Stirling has been crowned the UK’s Sports University of the Year in recognition of its world-class facilities and excellence across sports performance, research and education.
A crowdfunding campaign to support the creation of a graphic novel – telling the story of the Scottish Parliament – has been launched.
A University of Stirling academic has been recognised for her work in leading a team which developed and tested a new method for improving palliative care provision in Australia.
A new £300,000 study involving University of Stirling experts and a leading animal feed manufacturer is aiming to explore how certain feed ingredients can reduce infections in farmed fish.
Routine sparring in boxing can cause short-term impairments in brain-to-muscle communication and decreased memory performance, according to new research.
University of Stirling golfers have made a fine start to the student season as they won a clean sweep of titles at the Stirling International tournament at the Fairmont St Andrews.
The University of Stirling’s pivotal role in driving innovation and growth through the Stirling and Clackmannanshire City Region Deal was showcased to MSPs during a visit to campus.