Article

Bridging Global Mandates and Local Realities: A Comparative Analysis of Environmental Upgrading of Salmon Global Value Chains

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Citation

Shafi Choksy U, Ayaz M, Gorvett F, Malcorps W & Newton R (2026) Bridging Global Mandates and Local Realities: A Comparative Analysis of Environmental Upgrading of Salmon Global Value Chains. Management International Review. https://doi.org/10.1007/s11575-026-00643-6

Abstract
This study examines the role of multinational enterprise (MNE) subsidiaries in facilitating environmental upgrading in value chains, with a specific focus on the salmon aquaculture sector. Addressing the critical challenge of Scope 3 emissions, this research investigates the dynamics between a French food MNE’s UK subsidiary (Company X) in UK, acting as a Tier 1 supplier, and its lower-tier suppliers in Scotland and Norway. We explore how do multinational enterprise subsidiaries act as bridging mechanisms to mediate sustainability mandates and local institutional contexts, driving environmental upgrading and addressing Scope 3 emissions in the context of salmon value chains. Through qualitative analysis of interviews and secondary data, the findings highlight the subsidiary’s bridging role in reconciling global corporate mandates with local institutional pressures. Institutional context plays a defining role in shaping subsidiary’s bridging strategy with divergent implications for Scottish and Norwegian suppliers environmental upgradin

Keywords
Global Value Chains; Bridging; Environmental upgrading; Scope 3 emissions; Salmon Aquaculture; Greenhouse gas emissions; MNE subsidiary; Lower-tier suppliers

StatusEarly Online
FundersUniversity of Stirling
Publication date online31/10/2026
Date accepted by journal18/01/2026
ISSN0938-8249
eISSN1861-8901

People (3)

Dr Umair Choksy

Dr Umair Choksy

Senior Lecturer in Management, Strategy, Operations, Analytics and Systems

Dr Wesley Malcorps

Dr Wesley Malcorps

Research Fellow, Aquaculture

Dr Richard Newton

Dr Richard Newton

Lecturer in Resilient Food Systems, Aquaculture

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