Influence of coffeeberry extract on soccer specific skill performance during simulated soccer match play in academy football players

Funded by PepsiCo Inc.

Collaboration with Griffith University.

This study aims to replicate and extend our previous investigation in which we examined skill performance in footballers following ingestion of a coffeeberry extract containing beverage. The project is related to new product development and will be conducted in collaboration with Hibernian Football Club

Total award value £125,523.58

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Professor Stuart Galloway

Professor Stuart Galloway

Professor, Sport

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