Reed Ozretich is a Research Assistant and PhD candidate with the Environment Research Group within the Institute of Aquaculture. He is currently working on a multinational collaboration concerning the prediction and mitigation of challenges facing aquaculture related human disease epidemiology within sub-Saharan Africa and South America in this age of global climate change. Reed has a BSc in Fisheries and Wildlife Science from Oregon State University and an MSc in Sustainable Aquaculture from the University of Stirling, where he researched the use of geospatial analytical tools to model nutrient loading from sub-catchments in freshwater lochs across northern Scotland.
Integrated risk mapping and targetted snail control to support schistosomiasis elimination in Brazil and Cote d'Ivoire under future climate change
PI: Professor Rachel Norman
Funded by: Natural Environment Research Council
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Article
More Than Fish - Framing Aquatic Animals within Sustainable Food Systems
Pounds A, Kaminski AM, Budhathoki M, Gudbrandsen O, Kok B, Horn S, Malcorps W, Mamun A, McGoohan A, Newton R, Ozretich R & Little DC (2022) More Than Fish - Framing Aquatic Animals within Sustainable Food Systems. Foods, 11 (10), Art. No.: 1413. https://doi.org/10.3390/foods11101413
Article
Ozretich RW, Wood CL, Allan F, Koumi AR, Norman R, Brierley AS, De Leo GA & Little DC (2022) The Potential for Aquaculture to Reduce Poverty and Control Schistosomiasis in Côte d’Ivoire (Ivory Coast) during an Era of Climate Change: A Systematic Review. Reviews in Fisheries Science and Aquaculture. https://doi.org/10.1080/23308249.2022.2039096
