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Book Review

Spicing up Britain: The Multicultural History of British Food

Citation
Jenkinson J (2008) Spicing up Britain: The Multicultural History of British Food. Review of: Spicing up Britain: The Multicultural History of British Food, Panikos Panayi, Reaktion, 2008, 288pp. ISBN 9781861893734. Contemporary British History, 22 (4), pp. 606-608.

Abstract
Spicing up Britain: The Multicultural History of British Food. By Panikos Panayi. Reaktion Books, London, 2008. 283pp. ISBN 978-1-86189-373-4, œ19.95.

Keywords
book review; Books; Britain; British; Food; HISTORY; review

Notes
Output Type: Book Review

Journal
Contemporary British History: Volume 22, Issue 4

StatusPublished
Author(s)Jenkinson, Jacqueline
Publication date31/12/2008
ISSN1361-9462
Item discussedSpicing up Britain: The Multicultural History of British Food, Panikos Panayi, Reaktion, 2008, 288pp. ISBN 9781861893734
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