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University of Stirling

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Book Chapter

Alternative lipid sources for fish feed and farmed fish quality

Citation
Bell JG (2008) Alternative lipid sources for fish feed and farmed fish quality. In: Lie Ø (ed.) Improving farmed fish quality and safety. Cambridge, England: Woodhead Publishing, pp. 275-299. http://www.woodheadpublishing.com/en/book.aspx?bookID=1350

Keywords
farmed fish; FEED; fish; nutrition; QUALITY; Safety

StatusPublished
Author(s)Bell, J Gordon
Publication date31/08/2008
PublisherWoodhead Publishing
Publisher URLhttp://www.woodheadpublishing.com/en/book.aspx?bookID=1350
Place of publicationCambridge, England
ISBN978 1 84569 299 5
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