Article

Transcriptomic Analysis of Marine Gastropod Hemifusus tuba Provides Novel Insights into Conotoxin Genes

Details

Citation

Li R, Bekaert M, Wu L, Mu C, Song W, Migaud H & Wang C (2019) Transcriptomic Analysis of Marine Gastropod Hemifusus tuba Provides Novel Insights into Conotoxin Genes. Marine Drugs, 17 (8), Art. No.: 466. https://doi.org/10.3390/md17080466

Abstract
The marine gastropod Hemifusus tuba is served as a luxury food in Asian countries and used in traditional Chinese medicine to treat lumbago and deafness. The lack of genomic data on H. tuba is a barrier to aquaculture development and functional characteristics of potential bioactive molecules are poorly understood. In the present study, we used high-throughput sequencing technologies to generate the first transcriptomic database of H. tuba. A total of 41 unique conopeptides were retrieved from 44 unigenes, containing 6-cysteine frameworks belonging to four superfamilies. Duplication of mature regions and alternative splicing were also found in some of the conopeptides, and the de novo assembly identified a total of 76,306 transcripts with an average length of 824.6 nt, of which including 75,620 (99.1%) were annotated. In addition, simple sequence repeats (SSRs) detection identified 14,000 unigenes containing 20,735 SSRs, among which, 23 polymorphic SSRs were screened. Thirteen of these markers could be amplified in Hemifusus ternatanus and seven in Rapana venosa. This study provides reports of conopeptide genes in Buccinidae for the first time as well as genomic resources for further drug development, gene discovery and population resource studies of this species.

Keywords
Hemifusus tuba; transcriptome; conotoxin; simple sequence repeats

Journal
Marine Drugs: Volume 17, Issue 8

StatusPublished
Publication date10/08/2019
Publication date online10/08/2019
Date accepted by journal07/08/2019
URLhttp://hdl.handle.net/1893/30169
PublisherMDPI AG
eISSN1660-3397

People (1)

People

Professor Herve Migaud

Professor Herve Migaud

Honorary Professor, Institute of Aquaculture