Herve Migaud

Professor Herve Migaud

My work connects the University with leading organisations in the Aquaculture sector to develop innovative projects that drive economic growth. I lead several high-profile research projects totalling £6.6 million. By collaborating with industry on a large scale we can find innovative and practical solutions to problems which affect worldwide sustainability and food supply problems, while boosting our research profile. Working collectively with the Scottish Aquaculture Innovation Centre, Marine Harvest Scotland, Scottish Sea Farms and Biomar, we are helping to solve bottlenecks which are limiting salmon productivity.