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Latest stories from the University of Stirling

University receives £22 million for international research hubs

Two new international research centres – focussing on aquaculture and the environment – will be developed at the University of Stirling thanks to £22 million in government funding.

University receives £22 million for international research hubs

Scientists make major breakthrough on omega-3 production

A major discovery that could 'revolutionise' the understanding of omega-3 production in the ocean has been made by an international team of scientists.

Scientists make major breakthrough on omega-3 production

Stirling graduates lead the way in the aquaculture sector

A number of University of Stirling graduates have received recognition in a series of ‘women in science’ features published by a leading business organisation in the aquaculture industry.

Stirling graduates lead the way in the aquaculture sector

University of Stirling shortlisted at top aquaculture awards

The University of Stirling’s world-leading Institute of Aquaculture is in the running for a top award in recognition of the nutritional analysis it provides to industry.

University of Stirling shortlisted at top aquaculture awards

Salmon by-products could generate £23m extra for industry

The Scottish salmon industry could receive a boost of more than £23 million if it better utilises fish by-products, according to a new University of Stirling study.

Salmon by-products could generate £23m extra for industry