A new agreement between the Universities of Stirling and Ningbo, in China, will see aquaculture staff and students share knowledge and collaborate on research and teaching projects.
Two new international research centres – focussing on aquaculture and the environment – will be developed at the University of Stirling thanks to £22 million in government funding.
A major discovery that could 'revolutionise' the understanding of omega-3 production in the ocean has been made by an international team of scientists.
A number of University of Stirling graduates have received recognition in a series of ‘women in science’ features published by a leading business organisation in the aquaculture industry.
The University of Stirling’s world-leading Institute of Aquaculture is in the running for a top award in recognition of the nutritional analysis it provides to industry.